Cavignac
in Gironde of Nouvelle-Aquitaine, France

Noteable things around
Location Summary
Decimal Coordinates (Latitude, Longitude):
45.101 and -0.390 (Lat./Lng.)
Coordinates by Time:
N 45° 6' 2" and W -0° 23' 23"
Currency and Currency Code:
Euro - EUR
Spoken languages:
French, Breton, Corsican, Catalan, Basque, Occitan
Local electricity:
230 V - 50 Hz (plugs: G)
Mobile phone / cellular frequencies (MHz):
900 MHz, 1800 MHz, 3G, 4G
Local Time: 02:00 PM (Tuesday)
Timezone: Europe/Paris
UTC/GMT offset: 1 hours
Sunrise and Sunset:
6:32 am and 9:23 pm
Antipode Coordinates:
-41.088 and 176.070 (Lat./Lng.)
Closest place to antipode coordinates:
Riversdale Beach
References
This place on Geonames.org
Current travel safety evaluation for France in Western Europe

Safety Score: 3,0 of 5.0 based on data from 9 authorites. Meaning we advice caution when travelling to France.

Travel warnings are updated daily. Source: Travel Warning France. Last Update: 2024-05-14 08:25:02

Delve into Cavignac

Cavignac in Gironde (Nouvelle-Aquitaine) with it's 1,296 habitants is a city located in France about 290 mi (or 466 km) south-west of Paris, the country's capital town.

Current time in Cavignac is now 02:00 PM (Tuesday). The local timezone is named Europe / Paris with an UTC offset of 2 hours. We know of 11 airports closer to Cavignac, of which 4 are larger airports. The closest airport in France is Libourne-Artigues-de-Lussac Airport in a distance of 15 mi (or 24 km), South-East. Besides the airports, there are other travel options available (check left side).

There are several Unesco world heritage sites nearby. The closest heritage site in France is Jurisdiction of Saint-Emilion in a distance of 30 mi (or 49 km), South-East.

Since you are here already, you might want to pay a visit to some of the following locations: Libourne, Blaye, Bordeaux, Jonzac and Langon. To further explore this place, just scroll down and browse the available info.

Local weather forecast

Todays Local Weather Conditions & Forecast: 16°C / 61 °F

Morning Temperature 12°C / 53 °F
Evening Temperature 16°C / 60 °F
Night Temperature 11°C / 51 °F
Chance of rainfall 9%
Air Humidity 73%
Air Pressure 1007 hPa
Wind Speed Gentle Breeze with 9 km/h (5 mph) from East
Cloud Conditions Overcast clouds, covering 94% of sky
General Conditions Heavy intensity rain

Wednesday, 15th of May 2024

16°C (61 °F)
11°C (51 °F)
Light rain, moderate breeze, overcast clouds.

Thursday, 16th of May 2024

15°C (59 °F)
10°C (51 °F)
Light rain, gentle breeze, overcast clouds.

Friday, 17th of May 2024

16°C (62 °F)
11°C (52 °F)
Light rain, gentle breeze, overcast clouds.

Videos from this area

These are videos related to the place based on their proximity to this place.

Golden Retriever Twirling!

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Clemie the golden retriver twirling for her dinner!


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Published: April 14, 2013
Length: 27:10 min
Rating: 5 of 5
Author: MrTouchi

Resumé des 6h d'endurance de St Laurent D'Arces 2013 Course du dimanche.


MUSEE ET EGLISE DE CIVRAC DE BLAYES

Published: April 15, 2014
Length: 33:41 min
Rating: 5 of 5
Author: Antoine Valentino

Des outils pour le travail de la vigne, de la tonnellerie , et bien sur aussi pour réaliser le fameux nectar du jus issue de la vigne, outils datant de la fin du 19 et début du 20 eme...


lecochonetleboeuf.fr RILLETTES D'OIE 1ère PARTIE

Published: February 08, 2014
Length: 44:53 min
Rating: 0 of 5
Author: Patrick Georgin

Lever le paletot préparation pour faire les confits d'oie séparer maigre et gras proportionner mise au sel cuisson triage malaxage refroidissement moulage.


lecochonetleboeuf.fr RILLETTES D'OIE 2èmePARTIE

Published: February 08, 2014
Length: 40:57 min
Rating: 0 of 5
Author: Patrick Georgin

Cuisson triage refroidissement moulage.


lecochonetleboeuf.fr TRIPES A LA MODE DE CAEN

Published: February 10, 2013
Length: 44:58 min
Rating: 0 of 5
Author: Patrick Georgin

Préparation des légumes et du pied de veau montage par couches cuisson triage du pied conditionnement.


lecochonetleboeuf.fr PRÉPARATION D'UN GRATIN POUR TERRINES, GALANTINES

Published: March 01, 2014
Length: 47:02 min
Rating: 0 of 5
Author: Patrick Georgin

préparation des abats, ciseler l'échalote, émincer champignons, flamber au cognac, déglacer à la crème.


14 juillet 2010 - St Andre de Cubzac, France

Published: July 16, 2010
Length: 45:01 min
Rating: 0 of 5
Author: Jesus Forain

14 juillet à St André de Cubzac.


Dégorgement du Crémant de Bordeaux - Site de production Jaillance à Peujard 33

Published: July 25, 2014
Length: 00:08 min
Rating: 0 of 5
Author: Anne Lataillade

Fabrication de Crémant de Bordeaux - Site de production de Jaillance à Peujard (Gironde). Opération de dégorgement. Le goulot contenant levures et impuretés est congelé dans une solution...


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This place is known by different names. Here the ones we know:
Cavignac